What follows is a visual record of what is currently growing in the garden. Additionally we have potatoes, rhubarb, spinach, silverbeet, basil, leeks, onions, carrots, lettuce, and many herbs to pick.
Chilli
Olives
Lime
Grapefruit
Pumpkin
Zucchini
Cucumber
Corn
Eggplant
Tomatoes
Friday, February 26, 2010
Monday, February 15, 2010
One straw-bale revolution
Saturday, February 13, 2010
Raised beds above the swale
I've just built five new beds above the swale. These beds will grow heirloom vegetables which will be allowed to go to seed and inevitably blow and reembed themselves in the wilder part of the garden, below the swale. This is just following what has already occurred naturally. You can see the self-seeded pumpkin, zucchini and Jerusalem artichoke in background (with the planted potatoes).
Friday, February 5, 2010
24hr food challenge
My family and I conducted an experiment this week. For 24 hours we only ate out of our garden or from what we foraged in the town or caught at the local lake.
For a full summary of the day and the food we consumed visit us here.
For a full summary of the day and the food we consumed visit us here.
Labels:
artist as family,
coronet peaches,
foraging,
local food
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